Isle of Raasay Lightly Peated 0,7 ltr.
Cask Strength Release 2024
| Hersteller: | Isle of Raasay Distillery Borodale House IV40 8PB Isle of Raasay, Kyle Vereinigtes Königreich |
| Inverkehrbringer: | Kirsch Import GmbH & Co. KG Mackenstedter Str. 7 28816 Stuhr Deutschland |
| Land: | Schottland |
| Region: | Isle of Raasay |
| Abfüller: | R & B Distillers |
| Whiskytyp: | Single Malt |
| Abgefüllt am: | 2021 |
| Alkoholgehalt: | 61,30 % vol |
| Fassstärke: | Ja |
| Torfgehalt: | leichtest |
| Flaschenanzahl: | 8400 |
| Inhalt: | 0,700 Liter |
| EAN: | 5060221852289 |
| Artikel-Nr.: | 7415717 |
- 69,75 €
- Lieferzeit: Lieferzeit 2-4 Tage *
Charakteristik:
bottlers note: Aroma: Leicht getorft, ausgewogen mit reichen Aromen dunkler Früchte.
Ausbau: ex-rye whiskey casks, ex-Bordeaux red wine casks, and virgin Chinkapin oak
Besonderheit: non chill-filtered, natural colour, limited release 8400 Flaschen.
Ein lightly peated Raasay in Faßstärke.
"Cask Strength release for 2024 from the Isle of Raasay Distillery. This release is lightly peated and limited to 8400 bottles for the world after maturing in Raasay's unique cask combination which includes ex-Rye Whiskey casks, ex-Bordeaux Red Wine casks, and virgin Chinkapin Oak. 61.3%."
"Na Sia – Our Six Cask Story
Two Isle of Raasay spirits – peated and unpeated – are matured separately in first fill Rye whiskey, fresh Chinkapin oak and first fill Bordeaux red wine casks.
These six recipe casks marry together to create the perfect dram with real elegance, complexity and depth of character.
Every drop of spirit is distilled, matured and bottled on the Isle of Raasay using water from our well: Tobar na Ba Bàine (the Well of the Pale Cow)."
bottlers note: Aroma: Leicht getorft, ausgewogen mit reichen Aromen dunkler Früchte.
Ausbau: ex-rye whiskey casks, ex-Bordeaux red wine casks, and virgin Chinkapin oak
Besonderheit: non chill-filtered, natural colour, limited release 8400 Flaschen.
Ein lightly peated Raasay in Faßstärke.
"Cask Strength release for 2024 from the Isle of Raasay Distillery. This release is lightly peated and limited to 8400 bottles for the world after maturing in Raasay's unique cask combination which includes ex-Rye Whiskey casks, ex-Bordeaux Red Wine casks, and virgin Chinkapin Oak. 61.3%."
"Na Sia – Our Six Cask Story
Two Isle of Raasay spirits – peated and unpeated – are matured separately in first fill Rye whiskey, fresh Chinkapin oak and first fill Bordeaux red wine casks.
These six recipe casks marry together to create the perfect dram with real elegance, complexity and depth of character.
Every drop of spirit is distilled, matured and bottled on the Isle of Raasay using water from our well: Tobar na Ba Bàine (the Well of the Pale Cow)."